Monday:

Mediterranean Seared Salmon Over Caesar Salad

$23

Baked Homemade Meatloaf w/ Mashed Potatoes & Gravy

$21

Tuesday:

Baked Cod w/ Pistachio Crumbs

$24

Pot Roast w/ Mashed Potatoes & Gravy

$21

Wednesday:

Chicken & Eggplant Parmesan w/ Marinara & Angel Hair

$21

Charbroiled Boneless Pork Loin Chops w/ Mushroom – Marsala Demi-Glace

$22

Thursday:

BLT Gluten Free Pizza w/ Basil Aioli, Mozzarella & Parmesan Cheese

$20

Prime Rib Au Jus

$28

Friday:

Herb Seared Salmon w/ Roasted Garlic – Tomato Beurre Blanc

$24

Prime Rib Au Jus

$28

Saturday:

Baked Scallops & Cod w/ Tomatoes, Pesto crumbs & Balsamic Glaze

$26

Prime Rib Au Jus

$28

Sunday:

Pan Seared Beef Tenderloin Medallions w/ Roasted Shallot Demi-Glace & Crumbled Blue Cheese

$28

Cajun Seared Swordfish w/ Roasted Corn – Avocado Salsa

$26

Roast Turkey Dinner w/ Stuffing, Mashed Potatoes & Gravy

$21