Linda Kidd posted on March 03, 2023 12:24
Friday Dinner Specials
MARCH 3, 2023
SOUP OF THE DAY
PORTUGUESE KALE
ENTREES
HOMEMADE PAN SEARED CRAB CAKES
WITH HORSERADISH-SRIRACHA REMOULADE SAUCE
18
PRIME RIB AU JUS
32
CAJUN SEARED SALMON
OVER SOUTHWESTERN BARLEY SALAD W/ HONEY-LIME BEURRE BLANC
28
DESSERTS
RED VELVET CAKE 12
LEMON ITALIAN CREAM CAKE W/ RASPBERRY SAUCE 12
BLUEBERRY CRISP 10