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Monday:

Baked Salmon w/ Crab Maison

$26

Chicken Fried Steak w/ Creamy Gravy

$23

Tuesday:

Dijon BBQ Chicken Breasts w/ Sauteed Peppers & Onions

$22

Pot Roast w/ Mashed Potatoes & Gravy

$21

Wednesday:

Italian Sausage & Homemade Meatballs Over Angel Hair & Marinara

$22

Baked Cod w/ Roasted Garlic – Tomato Beurre Blanc

$24

Thursday:

Braised Short Rib Ravioli w/ Mushroom Cream Sauce & Burgundy Red Onions

$23

Prime Rib Au Jus

$28

Friday:

Cajun Seared Salmon w/ Avocado – Red Chili Relish

$24

Prime Rib Au Jus

$28

Saturday: Lobster - Crab Ravioli w/ Sherry Cream Sauce & Scallions

$25

Prime Rib Au Jus

$28

Sunday:

Baked Scallops w/ Blue Cheese – Bacon Crumbs

$26

Roast Turkey Dinner w/ Stuffing, Mashed Potatoes & Gravy

$21

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