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29

Tuesday Dinner Specials

August 29, 2023

 

STARTERS

SWEET POTATO GINGER SOUP

8 / 11

 

ENTREES

PISTACHIO PARMESAN CRUSTED COD

WITH LEMON HERB BUTTER

30

BRAISED SHORT RIB RAVIOLI

 WITH MUSHROOM MARSALA DEMI GLACE AND GARLIC BREAD

30

BAKED SCALLOP BRUSCHETTA

 WITH BRUCHETTA TOMATOES, FRESH MOZZARELLA AND BALSAMIC REDUCTION

35

 

DESSERTS

CARAMEL CRUNCH CAKE 12

COCONUT CREAM PIE 12

APPLE CRISP 11

SERVED WARM AND A LA MODE

 

 

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